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Gold Package - Catering Menu

Gold Package

$104

Price per person. 35 people minimum - sales tax and gratuity additional

Includes ceremonial challah bread, bagels, bialys and flagels®, buffet table clothes and complete cutlery

Wait Staff 200 p.s.

Assorted Smoked Fish Nova Scotia • Whitefish fillet • Kippered baked salmon • Sable plate • Marinated herring fillets in cream sauce or wine sauce

Gourmet Salads – Choice of 3: Classic tuna • Low-fat honey mustard tuna • Low-fat veggie tuna • Cranberry apple tuna • Egg-white spinach tuna • Baked salmon salad • Whitefish salad • Egg salad • Low-fat egg white vegetable salad • Low-fat egg white spinach salad • Mushroom egg and onion

Green Salad – Choice of 1: Spinach • California spring mix • Greek  Caesar

Accompaniments – Choice of 2: Pasta primavera • Sun-dried tomato pasta • Israeli • Red bliss potato • Cole slaw • Macaroni • Health • Garbanzo bean • Broccoli • Cucumber and onion with dill • Cucumber and tomato • Tortellini • Inquire for additional side salad choices

Cream Cheese Assortment: Plain • Everything • Veggie • Nova spread • Scallion • Olive • Walnut raisin • Lite cream cheeses available • Butter lettuce, tomato & onion platter

Fresh Fruit Salad: Cantaloupe • Honeydew • Watermelon • Pineapple • Strawberries  Grapes

Assorted Desserts: Demi danish • Cookies • Rugalach • Fresh berries (upon availability)

Hot & Cold Beverages: Assorted soda & juice • Regular & decaf coffee • Assorted fine teas

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